Press by Bunrab

    02010

  • Today's SF Chefs Grand Tasting

    Aug. 15, 2010 • Bunrab

    Today's SF Chefs Grand Tasting event included our favorite newlyweds, Brett and Elan Emerson's wood oven roasted corn, bacon, Manchego and chanterelles on house made crackers: were crisp-based, savory 'spressions of their craveable, Contigo cuisine.

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