Personalities

Marco Dionysos

Marco's Links:

HMS Cocktails

Marco Dionysos has spent over a decade at the forefront of the San Francisco cocktail scene. He created the cocktail program at Absinthe Brasserie & Bar in 1997, featuring classic & vintage cocktails from his library of over 300 cocktail books. Since then, Marco has worked in many of the city's finest watering holes including Stars, Bourbon & Branch, Tres Agaves, Smugglers' Cove, Harry Denton's Starlight Room, and the Michael Mina Clock Bar. Marco's cocktail creations have been featured in many publications including Playboy, GQ, Cheers, Wine Spectator, 7 X 7, Nation's Restaurant News, Southwest Airlines Spirit Magazine, Angelinos Magazine, MarketWatch, Where Magazine, & Nightclub & Bar. Marco was one of the founding members of the San Francisco Chapter of the United States Bartenders' Guild, and has represented the United States in international bartending competitions in Barcelona, Puerto Rico, and Venezuela. Marco is a partner in HMS Cocktails, a specialty cocktail catering service.