Presented by Wine Spectator
Wine Spectator's Gwendolyn Osborn and three of SF's top Sommeliers – Christie Dufault, Chris Gaither and Yoon Ha – will teach you what it takes to analyze wines in a blind tasting, using Wine Spectator’s methodology. As a group you will blind taste through a line-up of six different wines, each from different regions and grape varieties. Not even the sommeliers will know what they are tasting!
Sunday Day: Brunch by the Bay
Chef Charles Phan: A Modern Pairing With Distinct Belgian Beers