Presented by Conn Creek
Celebrating its 40th anniversary this year, Conn Creek harvests grapes from nearly all of Napa Valley’s diverse sub-appellations, utilizing their expertise in blending the best vineyard sites and small lots to craft its distinguished lineup of Cabernets. Conn Creek brings their Barrel Blending Experience to SF Chefs! You’ll taste four of Conn Creek’s acclaimed single-vineyard Napa Valley Cabernets, their Napa Valley Cabernet Franc, and ultimately their flagship Anthology blend – a virtual exploration of Napa Valley terroir, and a fascinating study in the art of blending.
Get Fresh with Stone Fruit!
Regional Devotion: Chefs Sean Brock and Michael Tusk