We have received many requests for events and activities for people who love food and are not yet 21 years of age. Requests have come mainly from culinary students and their families. The Grand Tasting Tent is strictly limited to 21 years of age or older as alcohol is available. The following events are available for all ages and are free and open to the public!

Saturday, August 7, at 2:00pm
Join Dominique Cren of Luce and Jessica Miller of Grand Café in a cooking demonstration at Macy's.

Saturday, August 14, at 4:00pm
Join Thomas McNaughton of flour + water in a cooking demonstration at Macy's.

Sunday, August 15, at 4:00pm
Join Kory Stewart of Americano in a cooking demonstration at Macy's.

Tuesday, July 31, at 12:00pm
Join Arnold Eric Wong of E & O Trading Co. in a cooking demonstration at Williams-Sonoma on Union Square.

Saturday, August 7, at 12:00pm
Join Andrea Froncillo of The Stinking Rose, Franciscan Crab Restaurant & Crab House in a cooking demonstration at Williams-Sonoma on Union Square.

Friday, August 13, at 2:00pm
Join Daniel Scherotter of Palio d' Asti in a cooking demonstration at Williams-Sonoma on Union Square.

Saturday, August 14, at 11:00am
Join Jason Berthold of RN74 in a cooking demonstration at Williams-Sonoma on Union Square.

Saturday, August 14, at 1:30pm
Join Matthew Accarrino of SPQR in a cooking demonstration at Williams-Sonoma on Union Square. This demonstration is presented by Tasting Table.

Saturday, August 14, at 4:30pm
Join Joanne Weir James Beard Award-winning cookbook author, and Gary Danko of Restaurant Gary Danko in a cooking demonstration at Williams-Sonoma on Union Square.

Sunday, August 15, at 10:00am
Join Sean O'Toole of Bardessono in a cooking demonstration at Williams-Sonoma on Union Square.